Here's a little helpful hint if you are planning on cooking in a lot. I bring ziplock bags containing spices I would need for the time I'm there - red pepper, garlic powder, oregano, etc. It doesn't take up any room, and you certainly save by not having to purchase them there. Just pack enough to get you through your stay.
Heloise, Oops, I mean Pauline!
Forum: The Friendly St.Martin Island Forum